[et_pb_section fb_built=”1″ fullwidth=”on” _builder_version=”4.16″ background_color=”#d99005″ background_color_gradient_direction=”330deg” global_colors_info=”{}”][et_pb_fullwidth_header title=”Food sovereignty through a healthy and solidarity-based model of resilient production, consumption, and marketing in the face of climate change by empowered and organized rural women from the El Paisnal and Aguilares districts, San Salvador Norte Municipality.” subhead=”CORDES” content_max_width=”none” _builder_version=”4.27.4″ background_enable_color=”off” global_colors_info=”{}” button_one_text_size__hover_enabled=”off” button_two_text_size__hover_enabled=”off” button_one_text_color__hover_enabled=”off” button_two_text_color__hover_enabled=”off” button_one_border_width__hover_enabled=”off” button_two_border_width__hover_enabled=”off” button_one_border_color__hover_enabled=”off” button_two_border_color__hover_enabled=”off” button_one_border_radius__hover_enabled=”off” button_two_border_radius__hover_enabled=”off” button_one_letter_spacing__hover_enabled=”off” button_two_letter_spacing__hover_enabled=”off” button_one_bg_color__hover_enabled=”off” button_two_bg_color__hover_enabled=”off”][\/et_pb_fullwidth_header][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”]<\/p>\n
The project aims to address the issue of rights violations regarding organization, participation, advocacy, healthy food, and economic rights among women in El Paisnal and Aguilares, focusing on the categories of availability, accessibility, acceptability, quality, participation, and sustainability. With the project: a) 100 women will be strengthened and empowered to implement diversified and climate-resilient production systems with an agroecological approach for production and marketing based on the Social and Solidarity Economy; b) 100 producer families will enhance their capacities in nutritional education and adopt healthy eating practices, promoting shared responsibility in caregiving with a gender approach; c) the individual capacities and organizational skills of 100 women will be strengthened to empower them for organizational advocacy and influence local policies with a gender perspective.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”]<\/p>\n
El Paisnal and Aguilares<\/p>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”]<\/p>\n
CORDES<\/p>\n
[\/et_pb_text][et_pb_text _builder_version=”4.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”]<\/p>\n
Overall Goal:<\/strong> Promote an alternative model of life and sustainable local development that contributes to the dynamization of the solidarity economy, ecological practices, and climate resilience for women in San Salvador Norte, El Salvador.<\/p>\n Specific Goal:<\/strong>Promote food sovereignty through a healthy and solidarity-based model of resilient production, consumption, and marketing in the face of climate change by empowered and organized rural women from the El Paisnal and Aguilares districts, San Salvador Norte Municipality.<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_4,1_4,1_4,1_4″ _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” locked=”off” global_colors_info=”{}”][et_pb_column type=”1_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.27.4″ global_colors_info=”{}”]<\/p>\n (100 women and 100 men)<\/strong><\/p>\n [\/et_pb_text][et_pb_number_counter number=”200 people” percent_sign=”off” _builder_version=”4.27.4″ number_text_color=”#b3c938″ number_font_size=”35px” background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”][\/et_pb_number_counter][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.16″ custom_padding=”||24px|||” global_colors_info=”{}”]<\/p>\n [\/et_pb_text][et_pb_number_counter number=”18 months” percent_sign=”off” _builder_version=”4.27.4″ number_text_color=”#b3c938″ number_font_size=”35px” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”||0px|||” global_colors_info=”{}”][\/et_pb_number_counter][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.16″ min_height=”82px” global_colors_info=”{}”]<\/p>\n [\/et_pb_text][et_pb_number_counter number=”142.507\u20ac” percent_sign=”off” _builder_version=”4.27.4″ number_text_color=”#b3c938″ number_font_size=”35px” background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”][\/et_pb_number_counter][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.16″ min_height=”82px” global_colors_info=”{}”]<\/p>\n [\/et_pb_text][et_pb_text _builder_version=”4.27.4″ text_text_color=”#0c71c3″ header_2_text_color=”#b3c938″ min_height=”82px” global_colors_info=”{}”]<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ background_color=”#f7f7f7″ background_color_gradient_direction=”330deg” custom_padding=”||9px|||” global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”1px|||||” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”10%|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.16″ text_font=”||||||||” background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”]<\/p>\n [\/et_pb_text][et_pb_blurb use_icon=”on” font_icon=”||divi||400″ icon_color=”#b3c938″ icon_placement=”left” _builder_version=”4.27.4″ body_font=”||||||||” body_font_size=”16px” body_line_height=”1.8em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” animation_style=”fade” animation=”right” global_colors_info=”{}”]<\/p>\n [\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”http:\/\/taufundazioa.org\/wp-content\/uploads\/2024\/12\/DFG-CORDES4.jpg” title_text=”DFG-CORDES4″ align_tablet=”center” align_phone=”” align_last_edited=”on|desktop” _builder_version=”4.27.4″ custom_margin=”107px|||||” animation_style=”slide” animation_direction=”left” animation_duration=”500ms” animation_intensity_slide=”10%” hover_enabled=”0″ animation=”left” global_colors_info=”{}” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" Background Information The project aims to address the issue of rights violations regarding organization, participation, advocacy, healthy food, and economic rights among women in El Paisnal and Aguilares, focusing on […]<\/p>\n","protected":false},"author":2,"featured_media":10329,"comment_status":"open","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"project_category":[72],"project_tag":[120,121,123],"class_list":["post-10475","project","type-project","status-publish","has-post-thumbnail","hentry","project_category-el-salvador-en","project_tag-desarrollo-economico-en","project_tag-fortalecimiento-sociedad-civil-en","project_tag-gender"],"_links":{"self":[{"href":"http:\/\/taufundazioa.org\/en\/wp-json\/wp\/v2\/project\/10475","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/taufundazioa.org\/en\/wp-json\/wp\/v2\/project"}],"about":[{"href":"http:\/\/taufundazioa.org\/en\/wp-json\/wp\/v2\/types\/project"}],"author":[{"embeddable":true,"href":"http:\/\/taufundazioa.org\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/taufundazioa.org\/en\/wp-json\/wp\/v2\/comments?post=10475"}],"version-history":[{"count":2,"href":"http:\/\/taufundazioa.org\/en\/wp-json\/wp\/v2\/project\/10475\/revisions"}],"predecessor-version":[{"id":10477,"href":"http:\/\/taufundazioa.org\/en\/wp-json\/wp\/v2\/project\/10475\/revisions\/10477"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/taufundazioa.org\/en\/wp-json\/wp\/v2\/media\/10329"}],"wp:attachment":[{"href":"http:\/\/taufundazioa.org\/en\/wp-json\/wp\/v2\/media?parent=10475"}],"wp:term":[{"taxonomy":"project_category","embeddable":true,"href":"http:\/\/taufundazioa.org\/en\/wp-json\/wp\/v2\/project_category?post=10475"},{"taxonomy":"project_tag","embeddable":true,"href":"http:\/\/taufundazioa.org\/en\/wp-json\/wp\/v2\/project_tag?post=10475"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}Target population<\/strong><\/h2>\n
Duration of the project<\/strong><\/h2>\n
Budget<\/strong><\/h2>\n
Funding<\/h2>\n
TAU, DFG (99.963\u20ac)<\/h2>\n
Activities:<\/h1>\n
\n
\u2022 Establishment of 100 agroecological production systems with climate-resilient practices: 2 poultry farms and 98 productive units for vegetables and staple grains.
\u2022 Establishment of 25 productive units using heirloom seeds.
\u2022 Training sessions on basic finance from a Social and Solidarity Economy (SSE) perspective.
\u2022 Development of 3 marketing and consumption fairs.
\u2022 4 training sessions with 100 men on new masculinities and shared responsibility in caregiving.
\u2022 20 training sessions on hygiene habits, good manufacturing practices, food preservation, and preparation of nutritious foods.
\u2022 Development of two fairs for the consumption of healthy, nutritious, and environmentally sustainable food.
\u2022 Development of 24 training sessions with 100 women on self-esteem, self-knowledge, gender, citizen participation, human rights, gender identity, the environment, and ecofeminism.
\u2022 Formation of 4 community women’s committees.
\u2022 Active participation in 3 advocacy activities (1 International Women’s Day, 1 International Day for the Elimination of Violence Against Women, 1 Rural Women’s Day).<\/li>\n<\/ul>\n